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Inspiring a greener future, one seed at a time.

Just like how reading and writing is thought from grade 1, farming, eating habits and nutrition should be thought.

Why It Matters

In today’s world, many people have lost their connection with the soil and are unaware of where their food comes from. This disconnection from the source of our nourishment has significant implications for health, sustainability, and our understanding of the environment.

At OMG, we emphasize the importance of a heartful attitude throughout the entire process—heartful growing, heartful cooking, and heartful eating. By nurturing a deeper connection to the soil and the food it produces, we foster a sense of gratitude and mindfulness in students. They learn not only the science behind sustainable agriculture but also the joy and fulfillment that comes from growing and consuming food with intention and care.

Reconnects Youth with Nature: Our curriculum helps students rediscover the connection between the soil, the food they consume, and the broader ecosystem, fostering a sense of responsibility and stewardship.

 

Empowers Informed Decision-Making: By understanding the science of sustainability and the impacts of climate change, students are better equipped to make informed decisions that benefit both their communities and the planet.

Encourages Scientific Inquiry: Through hands-on projects and experiments, we ignite curiosity and inspire students to pursue careers in science, technology, engineering, and mathematics (STEM).

Promotes Sustainable Practices: Students learn practical skills in sustainable agriculture, such as microgreens cultivation and hydroponics, which can be applied to improve food security and environmental health.

 

Fosters a Heartful Approach: We emphasize heartful growing, cooking, and eating, teaching students the value of mindfulness and gratitude in their relationship with food and the environment.

Vegetables
Organic Potatoes
Cabbage
Radishes
Fresh Fruit
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